Bootleg liquor deaths revive debate on Turkey alcohol tax

With 38 people dead in four days and 26 in intensive care after drinking bootleg liquor in Istanbul, the politically charged debate over Turkey’s soaring alcohol taxes has swung back into the spotlight.

 

The rising death toll made headlines in Turkey, a nominally secular country where alcohol taxes have risen sharply under Turkish President Recep Tayyip Erdogan, a Muslim who vociferously opposes drinking, writes Taipei Times.

 

Since Monday, 92 people have been hospitalized after drinking alcohol tainted with methanol, a toxic substance that can cause blindness, liver damage and death. More than one-third have died.

 

Some bought alcohol from a business posing as a Turkmen restaurant in Istanbul that was selling it in half-liter water bottles for 30 lira (US$0.85) each, local media reported.

 

By comparison, buying a liter bottle of raki, Turkey’s aniseed-flavored national liquor, from a supermarket costs about 1,300 (more than 5% of the minimum wage) lira in a country where the minimum wage recently rose to US$600.

 

Such prices, which are higher than in the EU and rising, are fueling the production of moonshine.

 

Alcohol is so expensive, many tipplers organize trips to Turkish Republic of Northern Cyprus to buy it on the  cheap.  There is a very healthy business of enterprising  delivery persons bringing cheap liquor to customers’ doors after 10 pm, when by statute alcohol sales are forbidden.

“We are losing at least 500 lives a year as a result of counterfeit alcohol. It’s a massacre, it’s mass murder and it’s caused by the taxes,” Turkish lawmaker Mustafa Adiguzel, of the main opposition Republican People’s Party (CHP), said on Wednesday.

 

“We have to address the exorbitant prices of alcohol,” he told the Turkish Grand National Assembly, which is dominated by Erdogan’s Justice and Development Party (AKP).

 

Erdogan, who has said nothing about the wave of deaths, quickly hit back, denouncing the CHP as the party “whose greatest promise it to make raki prices cheaper.”

 

Poisonings from adulterated alcohol are relatively common in Turkey, where clandestine and private productions are widespread.

 

Cagin Tan Eroglu, who co-runs an organization that monitors public policies on alcohol, said the number of deaths “is gradually increasing” as a result of the tax hikes that take place every six months.

 

His organization relies on figures published in the media to count poisoning cases.

 

Last year, 48 people died in Istanbul after drinking tainted alcohol, the governor’s office said, while the Turkish Ministry of Health did not provide a national figure when contacted.

 

“The taxes allow the government to collect easy money, while politically oppressing a certain lifestyle,” Eroglu said. “But people are dying because of irresponsible policies that are obviously ideologically driven.”

 

The tax on raki, brought in when Erdogan’s AKP came to power in 2002, has soared more than 2,500 percent since 2010, an increase that cannot be explained by high inflation alone, which has forced up the price faster than wages.

 

“Nearly 70 percent of a bottle. This does not happen in any other country,” said Ozgur Aybas, head of an association representing so-called Tekel shops that sell alcohol.

 

Such is the situation in Turkey that “today you could be served tainted alcohol in even the most high-end restaurants,” he said.

 

“The government’s bad policies are entirely to blame for the death of these people,” he said, adding that people who drink alcohol “are treated like second-class citizens.”

 

However, such price hikes affect only a minority in Turkey.

 

Although alcohol is more widely available in Turkey than in most Muslim-majority nations, only 12.1 percent say they drink it, and there is a marked difference between the sexes, with 18.4 percent of men drinking, compared with only 5.9 percent of women, Turkish Statistical Institute figures showed.

 

The stats are likely to underestimate consumers, because most respondents prefer not to answer such sensitive questions.

 

The government has not reacted publicly to the recent wave of deaths in Istanbul, although several European nations have issued travel advisories warning of the dangers of counterfeit alcohol in Turkey.

 

“We keep increasing the price of alcohol and cigarettes … but they don’t stop consuming,” Erdogan said in 2022.

 

He has gone to great lengths to promote ayran, a yogurt-based drink, as an alternative national tipple to raki.

 

Such remarks and regular diatribes against “drunks” has only served “to widen and exacerbate the sociocultural and political rifts that beset Turkey,” said Emine Evered, a historian and author of a recent book on alcohol in Turkey since the Ottoman Empire.

 

Following several arrests this week over the latest poisoning scandal, the Istanbul governorate said that “those who cause death by producing or selling counterfeit alcohol are no different than terrorists.”

 

The most devastating  side effect of exorbitant liquor prices is a drug epidemic, in particular among the teenagers, who now have their first experiments with narcotics not with as beer, but a gram of meth or ecstasy.

 

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Published By: Atilla Yeşilada

GlobalSource Partners’ Turkey Country Analyst Atilla Yesilada is the country’s leading political analyst and commentator. He is known throughout the finance and political science world for his thorough and outspoken coverage of Turkey’s political and financial developments. In addition to his extensive writing schedule, he is often called upon to provide his political expertise on major radio and television channels. Based in Istanbul, Atilla is co-founder of the information platform Istanbul Analytics and is one of GlobalSource’s local partners in Turkey. In addition to his consulting work and speaking engagements throughout the US, Europe and the Middle East, he writes regular columns for Turkey’s leading financial websites VATAN and www.paraanaliz.com and has contributed to the financial daily Referans and the liberal daily Radikal.